Kuchnia

PALEO

Perfect Paleo Bread

Ingredients

lukewarm water - 6 tablespoons
honey or maple syrup - 1 tablespoon
extra virgin olive oil - 2 tablespoons
active dry yeast - 2 teaspoons
egg - 1
blanched almond flour - 2-1/2 cups
tapioca flour - 1-1/2 cups
salt - ½ teaspoon
egg white - 1, well beaten

Instructions

Preheat oven to 375 degrees Fahrenheit and grease a medium sized cookie sheet with coconut oil.
Combine the water with honey and oil. Add the yeast and let sit a minute.
Whisk in the egg.
Stir in the flours and salt.
Form into a baguette shape on the prepared baking sheet and brush with beaten egg white.
Make a few slashes on the top with a bread knife.
Bake for 25-30 minutes, or until browned.
Let cool completely before slicing.
Momencik, trwa przetwarzanie danych   loading-animation