Kuchnia

tahini hot chocolate
tahini hot chocolate

makes 2-4 servings

ingredients

1 (13.5 oz) can light coconut milk

1/4 c cocoa powder

3 tb tahini

2 tb honey, or more to taste

1/4 tsp salt

a splash of vanilla extract

a pinch of cinnamon

clues

whisk all ingredients together and warm over medium heat. serve with whipped cream, marshmallows, a cinnamon stick, candy canes... even a little cookie cake*!

*the mini cookie cake in these photos was made using hampton creek's just cookie dough. omg you guys, it's so good. it's dairy free and egg free so obviously, yes i've been eating it raw with a spoon. for the mini cake, i baked some in my mini cake pan with sea salt on top and it was magical.